Garlic Lemon Mustard Dressing
Part of your Father's Day Longevity Menu!
This dressing is perfect for heartier ingredients, such as chickpeas, dark leafy greens like kale, and drizzled over roasted proteins.
Ingredients:
Juice of 1 lemon (about 2 tbsp)
2 tbsp olive oil
1 tsp Dijon mustard
1 clove garlic, grated or minced
1/2 tsp honey or maple syrup (optional)
Salt and cracked pepper to taste
Instructions:
Whisk vigorously or shake in a jar. Let the dressing sit for 5 - 10 minutes so the garlic mellows.
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