Delicious, moist and not-too-sweet
I made this cake today. It is delicious! Thank you
Looks delicious! Can I sub the eggs with flax or chia eggs? I have an egg allergy.
Yes totally! Try 1 tablespoon of flaxseed mixed with 3 tablespoons of water, let it thicken for about 10 minutes before using it. -Diana
Thank you!🤗
All purpose flour is not healthy
I made this cake today. It is delicious! Thank you
Looks delicious! Can I sub the eggs with flax or chia eggs? I have an egg allergy.
Yes totally! Try 1 tablespoon of flaxseed mixed with 3 tablespoons of water, let it thicken for about 10 minutes before using it. -Diana
Thank you!🤗
All purpose flour is not healthy